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Starbucks’ new Tie-Dye Frappuccino may not look as stunning as it does in photos, but it’s more than an Instagrammable drink
While the vibrancy of the colors in the drink left something to be desired, I was pleasantly surprised by its fruity taste and slushie texture.
Hershey's Caramel Whipped Topping has already been spotted in stores and it sounds like the perfect topping for iced coffee and ice-cream sundaes.
I taste-tasted the signature breakfast sandwiches from 6 major fast-food chains, and the winner was clear
I ate the signature breakfast sandwiches at McDonald's, Starbucks, Burger King, Wendy's, Dunkin', and Chick-fil-A. Here's how they compare.
From plates of eggs to a pot of coffee, these things don't actually help you after a night of drinking.
If you're a meat-eater or not, it can be difficult to know the ins and outs of protein and if you're getting enough.
The brand has already found its way into Burger King and Cheesecake Factory restaurants across the country with its "bleeding" plant-based burgers.
Malibu's new Mixed Drink Pouches come in Blue Hawaiian, Pineapple Twist, Daiquiri, and Rum Punch flavors.
Bryan Cranston and Aaron Paul came up with the concept while catching up over sushi in New York City three years ago.
A bunch of 24 Ruby Roman grapes sold for $11,000 at an auction in Japan. They are valued for their low acidity and high sugar content.
So-called imposter foods are more popular than you think. Your tuna, soy sauce, and wasabi could all be knock-offs, even at an upscale restaurant.