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Do you know the name for a group of frogs?

People have found frogs and snakes in pre-bagged lettuce, and the phenomenon may be getting more common

New research cataloged the number of wild animals found in bagged salads or greens since 2003. In many cases, the animals were alive.
Chopt is no longer chopping salads unless customers ask for it.

‘Are you going to change the name?’: Chopt is no longer chopping its salads by default, and people are furious

Chopt has ended its policy of chopping all customers' salads by default — a move that seems to betray its very name.
Sweetgreen raised $200 million in a recent round of funding.

Sweetgreen has a plan to tackle one of the most concerning problems impacting the food industry right now

Sweetgreen is investing in blockchain to track and trace the origins of the produce it buys.
Sweetgreen's chicken chimichurri.

Sweetgreen is testing dinner plates as it works to go beyond salads

Sweetgreen is testing heartier dishes to appeal to people who don't eat salads and bring in customers during dinnertime hours.
A diet rich in plants is good for your brain and body.

12 healthy ingredients you should be adding to your salad

To dress up your salad, we talked to some expert dietitians to find out the healthiest additions that will make any salad satisfying.
Sweetgreen no longer forces customers to mix in the dressing themselves.

Sweetgreen is finally fixing the biggest problem with its mobile-ordering system, and people are rejoicing

Sweetgreen is finally letting customers get dressing mixed into their salads when ordering via the chain's mobile app.
In Greece, the Horiatiki is one of the most popular salad options.

What popular salads look like in 16 places around the world

From "Panzanella," the Italian bread-based salad to "Wurstsalat," the German sausage salad, here are 16 different types of salad everyone should taste from around the world.
Most major fast-food chains have added salads to their menus, but who does it best?

We compared salads from McDonald’s, Burger King, Chick-fil-A, and Wendy’s — and the results were shocking

The fast-food salad: an oxymoron? A mistake to be avoided? We tried salads from major fast-food chains to see how they stack up.

We tried 2 hugely popular coastal salad chains that are being fueled by millions in VC money — and the winner is unmistakable

Sweetgreen has bloomed into a major bi-coastal chain, while Tender Greens has stayed on the West Coast. That is, until now. Can Tender Greens compete?