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M1 is working on a S$24 million testbed to improve road safety – and a 5G network for hot pot restaurant Haidilao customers
Customers at Haidilao's new Marina Square restaurant will get to play virtual and augmented reality games in a special "5G experience corner".
Combined market share of the companies post-merger will remain below 20%, CCCS said.
The founder of Wee Nam Kee couldn’t cook chicken rice – but turned a S$42,000 loss into S$1 million profit in 7 years
Founder Wee Toon Ouut died aged 81 on Sunday (Oct 13).
LA eatery Lobsterdamus has a pop-up at RWS’ The Great Wine & Dine Festival, where the food absolutely blew me away
Hours later, I'm still thinking of Fratelli's crispy pork belly and incredibly juicy lobster from Lobsterdamus.
"Nobody learns from the Huawei fiasco," one person wrote.
Let the battle of the bak kut tehs begin!
Grab is going after millennials with new food subscriptions, including a S$9 bubble tea plan and 1-for-1 dining deals
We interrupt your daily reading for some important bubble tea news - again.
McDonald’s is rewarding Singapore fans’ laziness with a loungewear line – here’s what it costs and how to get yours
Couple-wear has never made people so hungry.
I tried Pizza Hut’s newest crust at their latest open-kitchen outlet at Paya Lebar – here’s what it is like
Pizza Hut has a new open-kitchen concept at Paya Lebar and a brand new "Light x Airy" sourdough crust.
So juicy. So crispy. So spicy.