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5 young New Yorkers with mild COVID-19 cases were recently hospitalized with strokes. Doctors say the coronavirus can cause blood clots.
A New York doctor said there's been an uptick in the number of local young people having strokes. That could be because of COVID-19-related clots.
You can recover from a stroke with a range of physical, occupational, emotional, and speech therapies. Here's what you need to know.
Oatmeal, apples, and cheese could help protect you from a stroke, but too many eggs may have the opposite effect
A new study of more than 400,000 Europeans looked at two type of strokes, and found the foods linked to each were different.
There aren't usually warning signs before an aneurysm ruptures, but you can know your risk factors before it's too late.
A stroke happens when blood flow to the brain is disrupted. Symptoms include slurring of speech, lightheadedness, and loss of balance.
People who grow up in the South are more likely to have worse brain health in later life, even if they move away as a teen
The new study also found people who move to the so-called Stroke Belt in middle age or later aren't as likely to suffer the cognitive consequences.
Hypertension, or high blood pressure, is the cause of many cardiovascular conditions and it increases your risk of heart attack or stroke.
Burnout may lead to an irregular heartbeat decades later, according to a first-of-its kind new study
The study found that the people most at risk for heart irregularities were those who classified themselves as the most stressed 23 years prior.
Eating chili peppers 4 times a week could cut your risk of deadly diseases, even if the rest of your diet is unhealthy
In a large Italian study, researchers found that people who regularly ate the peppers were less likely to die from heart attacks and strokes.
Vegetarians and vegans may have a higher risk of stroke than meat eaters, but carnivores have a higher risk of heart disease
The study followed nearly 50,000 people for 18 years. Meat eaters had a higher risk of heart disease, and pescatarians fared best overall.